Marin County Is Rich in Some of the Best and Most Varied Cuisines in the Country, and Locals Are Fortunate to Have Many Restaurants Deliver Right to Their Doorsteps. Let’s Check Out This Culinary Delights Marin County Is Known for!
Avatar’s
A verifiable
Sausalito favorite. Humorously self-described as “purveyors of ethnic confusions since 1989”, Avatar’s robust
menu offers both Mexican and Indian food. The flavors and textures of these cuisines are surprisingly compatible, a fact the chefs at Avatar’s lean into. Samosas are served alongside quesadillas. The establishment has even created its own dish: Punjabi enchiladas, where diners can enjoy chicken breast tenders, ground lamb, or vegetables in corn tortillas with curried enchilada sauce. The result is a hit, and locals return to time and time again to enjoy these dishes.
Beyond the restaurant’s commitment to inventiveness and bold flavors, their locally sourced and organic ingredients elevate their menu. As any patron of avatars knows, no delivery order is complete without the “Avatar’s Dream,” a delectable frozen dessert that is nearly legendary in the region.
Open Monday through Saturday, from 11 AM to 2:30 PM and 5 PM to 8:30 PM. Takeout and delivery are available online.
Farmshop Marin
This establishment pays homage to the culinary delights of the region.
Farmshop Marin goes the extra mile of “locally sourcing ingredients” by
literally listing every farm it sources its meats, dairy, vegetables, and more from on its website. This commitment to fresh and local ingredients is immediately apparent in the cuisine, which Zagats describes as “front rank, beautifully prepared, and delectable”.
The chef, who worked previously at notable fine dining restaurants such as French Laundry and Bouchon, crafted a
menu that highlights the best of California cuisine, including favorites such as octopus à la Plancha, slow-baked ora king salmon, and even their indulgent black truffle tagliatelle. Living amongst the culinary delights of California’s Wine Country is a privilege, and Farmshop restaurant takes full advantage of it.
Open Monday through Sunday. Breakfast is available from 8 AM to 11 AM. Lunch and dinner are available from 11 AM to 8 PM. Takeout available online.
Marche Aux Fleurs
Like many other restaurants on this list and in Marin County,
Marche Aux Fleurs is a superb example of the eatery it represents. Needless to say, there is much that separates this seemingly common restaurant from others of its class.
Marche Aux Fleurs is directly inspired by the intimate and traditional dining experiences of Italy and France. Prepared with seasonal local produce, their
menu consists of a European and Californian blend with plates such as avocado crostini, house-made gnocchi, and polenta- asparagus tian. Complemented with a hand-picked wine list explicitly curated for the dishes on the menu, patrons tuck into the delightfully refreshing flavors of classical European cuisine.
Since Executive Chef Dan Baker makes trips to Marin farmers’ markets weekly for the restaurant, the upcoming spring and summer season will bolster the already impressive menu. Marche Aux Fleurs represents the effortless quality of Marin County cuisine without any pretense.
Dinner is available Tuesday through Saturday, from 5:15 PM to 7:30 PM. Delivery and takeout are available online.
Copita Tequileria Y Comida